Hotel Equipments
In Stock for Fabrication
Two Burner Chinese
Engineered specifically for extreme-heat wok cooking. The Two Burner Chinese Range features massive high-pressure jet burners that create a roaring flame, essential for achieving the elusive "Wok Hei" (breath of the wok) in authentic Asian cuisine.
Heat Output
Extreme High-Pressure Jets
Cooling
Water Cooled Deck System
Ergonomics
Knee-Push Gas Control Valves
Hygiene
Built-in Rear Water Faucet
Technical Specifications
| Specifications not available. |
Additional Information
The integrated water cooling system continuously washes the deck, keeping the chef cool and making end-of-day cleaning as simple as wiping it down.
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